Sunday, April 10, 2011

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summer travel to Jericho (Castellón) and food in Thalassa (Viver) Travel




past weekend, with my friends we went on a trip to Jericho spend the weekend. Within this journey, we had a reservation to eat at Thalassa restaurant in Viver (Castellón).
Jericho is a beautiful town full of history and monuments and streets where it pays to get lost. In addition it is surrounded by some hiking trails, fantastic. Besides giving us the dose to be together, take care, walking, we found a tribute in Thalassa.
We walked from Jericho as only 2 Km far Despite the short distance we got a bit 'fused' given the heat that we did but we arrived early for us to take a good fresh beer on the terrace of 'Chorrillo 'as we made our reservation time.
We entered a small friendly local. We are located at our table and we are left with the cards.
We chose the tasting menu: two starters and a strong fish or meat to choose from. As a fabulous drink Marboré 2004: elegant, tasty, sweet and always welcome at our table.
As incoming young sprouts salad: simple dish but extremely tasty. With broad beans and raw that give the dish crispy and flavored with a sauce similar to but milder romescu.


incoming
The following is a coke with seasonal mushrooms. Tasty and delicious dish.
The entrees were varied: a homemade pasta with mushrooms (for vegetarian), fish (pink) at their best, juicy and with a tremendous flavor and a great lamb accompanied by shoestring potatoes and some vegetables.
For dessert, a cake with ice cream and raspberry syrup.
Good food, good company ... can you ask for?
By the way, pictures of Jericho are my friend Rosa. They're beautiful, yes?

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